Bioresonance Therapy

Bioresonance therapy is a healing process that seeks to capture and return electromagnetic oscillations of the body. Bioresonance therapy (BRT) is one of the so-called energetic treatment methods based on the one hand on certain fundamentals of traditional Chinese medicine and on the other hand on physical knowledge. Bioresonance therapy is a healing process where it is assumed that the body emits electromagnetic oscillations. These vibrations are registered by a device, influenced, and returned to the patient in a modified form and thus with healing effects.

Origin and Philosophy of Bioresonance Therapy

The physician Franz Morell and the electronic engineer Erich Rasche developed in 1977 the basis of bioresonance therapy, which was then called MORA therapy (after the first two letters of her surname). They were based on the idea that the cells of the organism emit electromagnetic signals, which – like the strings of a violin – cause vibrations in the tissue.

Bioresonance therapists claim that every human being has a variety of vibrations that are typical of him, consisting of harmonic (healthy) and disharmonious (diseased) parts. Since the vibrations of the body are electromagnetic in nature, they can be detected using a kind of “feeler” (electrodes) and guided into the therapy device. The device picks up the vibrations and tries to separate the healthy from the sick electronically. Then the apparatus “clears” the pathological vibrations and returns the healthy signals back to the body.

The Technique of Bioresonance Therapy

Bioresonance therapy distinguishes between three therapy directions: constitutional therapy, relief therapy, the diversion therapy. These forms of therapy each require a different type of device but are in principle very similar. Depending on the symptoms and the question, the therapist attaches electrodes to various points of the skin surface, sometimes in the ear or in the rectum of the patient. These absorb the vibrations of the body and pass them on to the device. Here, the analysis and the influence of any pathological signals take place. Via an output electrode (cable, which leads back from the device to the patient), the harmonic therapy vibrations are returned to the treated person.

Bioresonance Therapy

Bioresonance therapy is not just an attempt to influence pathological processes in the body. Also, foods and medicines can be tested to see if they are compatible with the patient, whether they are in harmony with their vibrations.

Application of Bioresonance Therapy

The bioresonance therapy should be able to help according to their users in virtually all diseases, but especially in: various pain conditions (headaches, migraines, pain in cancer diseases) rheumatic complaints (joint pain) Sleep Disorders caused by scarring Disorders of the preparation and follow-up of operations all types of allergies especially in food allergy

Side Effects of Bioresonance Therapy

Bioresonance therapy is safe, it does not have to be expected side effects. In case of unclear discomfort, however, a preliminary clarification by the doctor makes sense. If the symptoms do not improve during the treatment or if it worsens, a doctor should also be consulted

Electroacupuncture After Voll (EAV)

Electroacupuncture After Voll (EAV) is a procedure in which the conductivity of the tissue is checked by means of a measuring device. With electroacupuncture after full, pathological processes in the body should be recorded early, at a time when no irreparable damage has occurred. In addition, you can use the electro-acupuncture drug (mostly homeopathic substances) test, which is suitable for the treatment of the diagnosed complaints. With the help of weak electrical currents, which the EAV device delivers, the treatment is supplemented if necessary.

Origin and Philosophy of Electroacupuncture After Voll

Full electroacupuncture contains ideas from acupuncture, electrotherapy, and homeopathy. This diagnosis and therapy method was justified by the physician Reinhold Voll. He developed an electro-acupuncture device in 1971 due to his own illness. On the one hand, this device measures the resistance at certain points of the skin surface (partly points from the different acupuncture concepts, partly self-found points), on the other hand, it is able to deliver weak electrical impulse currents.

Electroacupuncture after Voll also includes the so-called Herdlehre. This assumes that the causes of various diseases are to be found in “herds” that can be far from the place of the complaint. As possible foci are: chronically inflamed, enlarged and scarred tonsils chronic sinusitis diseased teeth chronic inflammation of internal organs (cecum, prostate) toxins in the body, for example, amalgam seals in the teeth With the electroacupuncture after full it is – according to their users – It is also possible to determine which additional treatments in which order most favorably influence the healing process.

Electroacupuncture After Voll

Technique of Electroacupuncture

Before the start of the measurement, a detailed survey takes place. This gives the therapist first indications of which problems might be present. At this briefing, the patient should also inform the therapist about his or her workplace, eating habits, and any pre-existing allergies. The EAV device consists of a measuring part and a therapy part, which can supply weak electric currents to the patient. During the examination, the patient holds a metal handle connected to the device, the so-called indifferent electrode. The examiner uses a point electrode to measure the skin resistance at the clearly defined EAV points. These are mainly on the hands and on the feet and on the face. In the measurements, the pointer of a scale going from 0 to 100 moves towards 100 and then stops at a certain value. The amount of this value provides information about the type of disease:

Measured value + information diagnostics

    • 90-100 = acute inflammation, toxicity, allergy
    • 60-90 = Acute and chronic inflammation, over-function of organs
    • 50-60 = normal range, the good regulatory capacity of the associated organ system
    • 40-50 = wear and tear of the organs, subfunction of organs
    • under 40 = severe organ disease with cell death and scar tissue

The EAV therapist can also check medications that are particularly well-suited to treat the condition. These are mostly herbal or homeopathic preparations or so-called nosodes. These are preparations of cell components from diseased tissue or from body discharges of sick people. For the testing of these substances on their relationship to the patient, the therapist has ready-made test sets which he inserts into the circuit of the EAV device. If an intermediary toxin strengthens the rash of the needle up or down, this substance may be causally involved in the disease. If the previously measured pathological value after the interposition of the substance to be tested now approaches the range 50 to 60, then the substance is suitable for the therapy. The therapist usually administers the appropriate preparation to his patient, usually as an injection.

Application Of Electroacupuncture

The electroacupuncture after full can be used in principle in all forms of disorders of well-being. In the following complaints and diseases the EAV is used especially often:

    • Allergies of unclear origin
    • Dental and jaw diseases
    • cancer
    • Complaints from the action of toxic substances

Side Effects of Electric Acupuncture

The treatment itself is hardly associated with side effects or risks when properly performed. However, unclear, acute, or threatening illnesses should first be clarified by a doctor, so that effective conventional medical treatment is not too late.

Energy Balance And Energy Requirements

Accordingly, a negative energy balance should be created to reduce body weight, i. H. the energy consumed must be higher than the supplied energy. By means of an energy balance calculation, the daily energy requirement can be determined. This consists of the basal metabolic rate, the work turnover, the leisure time turnover, and compensation for digestive losses.

Metabolic

The metabolic rate of a person is dependent on his weight and gender. Women have a 10 percent lower basal metabolic rate. It represents the energy needed to maintain all vital functions in peace. In men, the basal metabolic rate is 1.0 kcal/kg body weight per hour. In women 0.9 kcal / kg.

Labor Turnover

Work turnover is the amount of energy needed for physical work (occupation). For the work turnover flat rates are added to the basal metabolic rate, since an exact determination is only possible under laboratory-like conditions. For purely sedentary activity, the work turnover corresponds to about 20 percent of the basal metabolic rate. Slightly active, sedentary, or standing activity with occasional walking accounts for 30 percent of the basal metabolic rate. Housework, gardening, assembly line work, frequent walking, sitting a little bit correspond to 50 percent of the basal metabolic rate. Auxiliary, loading work, physical education teacher, dancer, etc. must underlie 75 percent of the base turnover and construction workers, miners, and furniture packers 100 percent.

Leisure turnover

The leisure turnover represents the amount of energy that results from activities besides the occupation. In one hour of walking, a person consumes about 2.86 kcal. When running at 9 km/h 9.5 kcal per hour. Cycling at 15 km/h consumes 5.3 kcal per hour and per kilogram of body weight. In addition, when calculating the total energy expenditure, the loss of energy due to incomplete absorption of nutrients from the intestine and heat losses in the metabolism must not be missing. For these two factors, 15% of the daily energy requirement is reckoned with.

Energy Balance And Energy Requirements

Example: A man of 37 years and 88 kilograms of weight exercises a light activity every day for 8 hours. In his free time, he rides an hour by bicycle at a speed of 15 km / h twice a week. His energy balance is calculated as follows:

Basal metabolism: 1.0 kcal x 88 kg x 24 hrs 2112 kcal

Work turnover: Lightweight activity, plus 30 percent 634 kcal

Leisure turnover: 15 km / h cycling (5.3 kcal / kg / h, based on 88 kg and 2 hours) total: 933 kcal, 133 kcal per day

Together: 2879 kcal plus 15 percent supplement: 432 kcal = total energy requirement per day: 3311 kcal

So if he consumed 3311 kcal per day, the energy balance would be theoretically balanced. Often, however, the calculated value is very high and already exceeds the actual energy input.

How many grams of carbs, fat, and protein would that be per day? This can also be calculated very easily. Assuming a 55:30:15 ratio, you get the following numbers:

    • Carbohydrates (55 percent) = 1821 kcal
    • Fat (30 percent) = 993 kcal
    • Protein (15 percent) = 497 kcal

Carbohydrates (55 percent) = 1821 kcal: 4.1 kcal = 444 g fat (30 percent) = 993, due to the fact that carbs and protein each contain 4.1 kcal per gram and fat 9.3 kcal kcal: 9.3 kcal = 107 g protein (15 percent) = 497 kcal: 4.1 kcal = 121 g

This amount of food he should therefore take classical dietary recommendations after daily to maintain his body weight. Condition is, however, with such a high carbohydrate intake a regular exercise. More meaningful in the context of a weight reduction would be a moderate reduction of carbohydrates and an increase in the protein, fruit, and vegetable content. This also takes into account the glycemic load. To see how many calories you consume each day, an analysis of a 3-7 day nutritional protocol is essential.

Thyroid Enlargement, Symptoms, And Treatment

Thyroid – an indispensable organ of the endocrine system that produces substances that are responsible for many important processes. That is, it is responsible for the activity of the brain, heart activity, muscle tone, metabolic processes. Therefore, any thyroid problems will sooner or later be reflected in other organs and systems.

It is noted that thyroid disease develops much more often in women than in the stronger sex, and one of the common pathologies is the increase in this organ. Often, this is due to a lack of iodine intake, poor environmental conditions, constant stress, chronic infectious diseases, bad habits. We will find out what are the symptoms of diffuse enlargement of the thyroid gland and the methods of treatment for this diagnosis.

Symptoms of an increase in the thyroid gland

Symptoms of an increase in the thyroid and its hormones are not immediately apparent and depend on the stage of pathology. It is possible to observe changes only with palpation examination, ultrasound or X-ray examination. There are 5 stages of enlargement of the thyroid with such signs:

    1. In the first phase, when the palpation is increased, the gland is not diagnosed, but during swallowing of saliva and food, the patient may feel some discomfort.
    2. In the second stage, the enlarged lobes of the gland are already examined, and their increased isthmus is noticeable.
    3. The third stage is characterized by a visually appreciable size of the organ, which thickened the neck, changing its contours.
    4. The thyroid with the rise in the fourth degree starts not only to move forward but also to the sides. Swallowing functions are considerably hampered.
    5. The hardest stage leads to disfigurement. The trachea and esophagus are traumatized, hindering the swallowing and breathing processes, the voice changes, and the patient feels considerable pain and discomfort.

Thyroid-Enlargement-Symptoms And-Treatment

The increase in the thyroid can be substantiated by such manifestations as follows:

    • Decrease or weight gain without obvious reasons;
    • Palpitations;
    • Fatigue, tiredness;
    • Irritability;
    • Problems with sleep;
    • Loss and dullness of the hair;
    • Sweat;
    • Irregular menstruation;
    • visual impairment;
    • Trembling of the hands;
    • inexplicable cough;
    • Stool diseases etc.

Treatment with an increase in the thyroid gland

To properly treat this pathology, the necessary diagnostic measures must first be performed, including:

    • a blood test for hormones;
    • Ultrasound;
    • Computer-assisted axial tomography
    • Core scans, etc.

The treatment methods depend on the reasons for the increase in the thyroid gland, stages of the pathological process, comorbidities. It is easy to guess that the most easily treatable enlargement of the thyroid gland is 1 degree, so it is very important to early detection of the pathology. Neglected cases usually fail without surgical treatment.

In most cases, substitution therapy – taking hormone preparations. Also, drugs that inhibit the functioning of the gland can recommend a special diet. One of the modern methods of treatment is radioiodine therapy – the use of radioactive iodine preparations to destroy glandular tissue.

Treatment of thyroid enlargement by FolkMittel can be performed only after diagnosis and with the permission of the doctor. The most effective folk method for the treatment of thyroid disease is the use of an alcohol tincture of cinquefoil white.

Is Hepatitis C Curable

Hepatitis C (HCV) is increasingly found in gay men, especially HIV-positive ones. Unlike hepatitis A and B, there is no vaccine and even a cured disease does not protect against further infection. Thanks to new therapies, however, hepatitis C can today be cured in three months.

Brief information on hepatitis C

    • Hepatitis C is transmitted by blood, for example during sex, but especially when splitting syringes during drug use.
    • Without treatment, the disease often becomes chronic and can have serious health consequences.
    • In most cases, a disease with hepatitis C can be cured with therapy within three months.
    • Unlike hepatitis A & B, where there is no vaccine. You can always get infected with hepatitis C.
    • This is how you protect yourself: Clean syringes during drug use (“sharing nothing”) and gloves when fisting. With long and violent sex is sometimes blood in the game – then protect condoms.

Protection

Hepatitis C is often detected too late and can lead to severe liver damage. She is diagnosed by a blood test. Because hepatitis C is transmitted by blood, you can follow a few simple protection rules.

There is no vaccine against hepatitis C, and even after a cure, you can get infected again. You can protect yourself with the following measures:

Only use your own accessories when using drugs. If blood can be involved in sex practices, gloves protect against fisting or condoms while having sex.

When having sex

    • Do not share sex toys like dildos with others. It is best to always put on a new condom or thoroughly clean or disinfect the toys.
    • When fucking protect condoms, take for each partner a new condom. If you want to fuck without a condom, you should at least take more lube than usual, but less poppers – then it is not so easy to bleed.
    • Do you have more than ten sex partners a year and/or do you have tough sex practices? Check your hepatitis C once a year.

When fisting

    • Use gloves when felling – take a new glove for each new partner. Use a separate lubricant pot for each fist partner.

When substance use

    • If you inject anabolic steroids or other substances, do not share the needle with others. Incidentally, this also applies to razor blades and toothbrushes. Make sure tattoos and piercings are hygienic.
    • Do you take cocaine or speed, just pull your line through your own tube. Coke and speed attack the nasal mucosa and lead to minor bleeding there – a tiny amount of blood on the tube is enough for infection with HCV!

is-hepatitis-c-curable

How is Hepatitis C transmitted?

The hepatitis C virus is transmitted by blood. Even the tiniest traces of blood, which may not be visible at all, can lead to an infection.

Transmission during sex is rare in HIV negatives. The risk is probably increased when it comes to bleeding during sex, for example when fisting or violent, long fucking. HCV-containing blood could also be transmitted in the joint use of toys or in group sex, if one guy have sex or fists several others (with or without a condom).

Infections occur especially when injecting drugs such as ketamine, crystal, or heroin, but also when snorting (injecting drugs through the nose) when splitting syringes or other accessories such as tubes: HCV can “survive” in blood leftovers for up to three weeks,

Symptoms

In more than three-quarters of cases, acute hepatitis C is not noticed at all, which means that there are no or only mild symptoms or complaints. In about 10 to 20% of cases, flu-like symptoms occur, sometimes it can also cause yellowing of the eyes and skin. Usually, hepatitis is discovered but only at a blood test.

About three-quarters of the infections become chronic. Most chronic hepatitis C infections run for years or decades asymptomatic or symptom-poor (with fatigue, abdominal pain, fatigue, and recurrent transient elevations in liver function), and even chronic hepatitis can heal spontaneously.

In about one-third of untreated chronic infections, there is an aggressive course with a connective tissue remodeling of the liver (fibrosis), in about 20 percent of infected people after years or decades to cirrhosis with increasing loss of liver function and increased risk of liver cell cancer.

How is hepatitis C treated?

Since acute hepatitis C infection in most cases does not cause disease symptoms, it often goes unnoticed and subsequently untreated.

Hepatitis C is curable in most cases within three months of therapy. Since 2014 there are new drugs that are well tolerated. One tablet is taken once a day.

Important: Every chronic hepatitis C infection should be treated! Sooner or later, the virus will damage the liver.

The therapy is carried out by specialized doctors. These are e.g. HIV specialist practices and physicians for gastrointestinal diseases (gastroenterologists).

Autism Spectrum Disorders (ASD) Causes And The Typical Symptoms

The use of the term “autism” comes from Greek which means “to be very self-reliant”. By Leo Kanner and Hans Asperger, the term was first used for children with a profound developmental disorder. Autistic disorders can be very different. Today we speak of autism spectrum disorders (ASD).

People with a disorder from the autism spectrum perceive their environment differently (autistic perception). They can barely empathize with other people and communicate adequately with them. They can not recognize the mood of their counterpart from his face. Contacts are rather avoided. They are happy to deal with a specialty. They have difficulty adjusting to the new and the desire to make everyday routines always the same (rituals). Often they are oriented towards details and have difficulty comprehending a situation holistically. In many cases, those affected are rather awkward in their movements.

Over- or hypersensitivity to light, smells, sounds or touch is common. They show z. As a fascination for light or shiny surfaces, as anxiety reactions to special noises, as a fondness for intense body contacts or as a conspicuous Beriechen or feeling of surfaces and objects. These over-or under-sensitivities (the autistic perception) mean that children or adults of the autism spectrum have great problems understanding their environment as a meaningful whole. Achieving learning success is made more difficult.

These autistic characteristics can be very pronounced – they then impede the development of a child significantly and usually occur in the first three years of life. In this case, one speaks of early childhood autism.

If the characteristics are less clearly recognizable, they are often noticeable later on in the environment of the person or person himself. The diagnosis then made is also known as Asperger syndrome. The symptoms vary greatly from person to person and change in their expression during the course of development.

In general:

The causes of autism spectrum disorders are still not fully understood. Certain factors play a role in the development. Genetic influences and biological processes before, during, and after birth can impair the development of the brain and trigger autism spectrum disorder. It does not arise from parenting or family conflicts. With targeted support and support, people with autism can develop their skills and be better integrated into society.

Until about 1980, severely affected children with early childhood autism were diagnosed as “autistic”. With the concept of autism spectrum disorders, the diagnosis was made more frequently. Recent studies show that about 1% of the population is affected by an autism spectrum disorder (boys or men more often than girls and women).

“Some sounds hurt my ears as if the drill hits a nerve at the dentist.”

– Temple Grandin

Forms of the autism spectrum

Early childhood autism

The children described by the American child psychiatrist Leo Kanner in 1943 were diagnosed with childhood autism. Therefore one knows the name Kanner autism. Kanner’s description and definition have long shaped the image of childhood autism.

causes-of-autism-spectrum-disorder

The affected children have abnormalities in three areas:

    • In language and communication: z. Late or missing speech development or loss of existing speech, frequent repetition of words or sentences.
    • Abnormalities of social interactions: z. B. Special features in eye contact, facial expressions, and gestures, little interest in other people or awkward forms of contact, lack of understanding of processes within groups.
    • Repetitive, restricted, and stereotyped patterns of behavior, interests, and activities: B. Turning on wheels of toy cars, stringing objects, conspicuous hand or body movements, sticking to habits, trouble with program changes.

First indications are often available from the age of 12 months. With 2 – 2 1/2 years, a reliable diagnosis can usually be made. Children with early childhood autism often show a general developmental backlog.

Atypical autism

In children with an autistic disorder, the symptoms are not present in all three areas mentioned, they have only become clear later or not very pronounced, it is called atypical autism.

In children with early childhood or atypical autism, the general level of development and their functional level in everyday life is of great importance. One differentiates, therefore “high” and “low” functioning autism, the border lies with an IQ of approximately 70.

Asperger syndrome

The Viennese pediatrician Hans Asperger wrote about children, who especially had big problems finding their way in groups.

Children with Asperger’s Syndrome develop normal linguistic and cognitive development during the first years of life. Their problems often only become clear when they spend more time with other children. They also show abnormalities in different areas:

    • Impairment of social behavior: eg. For example, reduced interest in peers, difficulties in putting oneself in others, often awkward social interactions with other people.
    • Speech and speech disorders: z. For example, a prudent, pedantic language or a special speech melody, literal understanding, and thus trouble with irony or puns.
    • Abnormalities in nonverbal communication: z. B. in eye contact or in the use of facial expressions and gestures.
    • Distinctive interests that take a lot of time, are repetitively exercised and often have a more technical character. Preference for formulas, timetables, technical details, historical data or the like; Girls and women are also often interested in people with special gifts or for individual species.

In addition, there are often difficulties to adapt to new and the desire to make everyday routines always the same (rituals). In many cases, those affected are awkward in their movements. They are often hypersensitive to bright light, special sounds smell, or touch.

In contrast to the other autistic forms, the problems of the affected children or adolescents are often only apparent in kindergarten or at school – sometimes even as adults.

The perception and thinking of people with Asperger syndrome are very different from that of other “neurotypical” people. They are able to quickly get an overview of a new situation, while “Aspergers” (as people with Asperger’s Syndrome call themselves) often perceive many details and then try to identify a system behind them. Often they also have a very good memory for these details.

New classification of autism spectrum disorders

Many studies have shown that professionals usually agree on when to make an autism diagnosis. The American autism specialists have decided to only use the diagnosis “Autism Spectrum Disorder” (ASS) in their DSM-5 diagnostic system. In order to describe the affected persons in more detail, it is noted whether an ASD with or without speech disorder, mental disability, or, for example, epilepsy exists. The severity of the autistic disorder is described by the person’s need for support (low, medium, or high). The ICD-10 diagnostic system used by the WHO and in Switzerland is currently being revised. It is not yet clear whether ICD-11 will take on all the new features of DSM-5.

The other side of autism

So far, the majority of the speech was about difficulties and problems that autistic people have to deal with in everyday life. But they also have many strengths.

People from the autistic spectrum are usually honest and open and direct in their communication. Thoughts and lies are alien to them. If you are interested in a topic or activity, you can study it with great enthusiasm and perseverance and acquire a lot of knowledge and skills. Associated activities perform them conscientiously and concentrated. For works that demand accuracy and a sense of detail, people with autism have a good chance of evolving. Promising is the connection of the special interest with education and profession.

Biochemistry Of The Blood Transcript

Biochemical blood test – a method of blood testing, often used in therapy, rheumatology, gastroenterology, and other fields of medicine. It is this laboratory analysis that most accurately reflects the health of systems and organs.

Glucose in the blood biochemistry

About a day after you have donated blood, get the results of biochemistry. They indicate the amount of the contents of various substances. It is quite difficult for a person without medical education to independently understand the results of the analysis. But today the interpretation of the analysis of blood biochemistry is always attached in the medical institutions.

The sugar content in the blood is the index of carbohydrate metabolism. In the norm of glucose should not be more than 5.5 mmol / l and not less than 3.5 mmol / l. A steady increase in this indicator is most commonly observed when:

    • Cushing’s syndrome;
    • Diabetes;
    • permanent excessive physical exertion;
    • hyperthyroidism;
    • pheochromocytoma;
    • Diseases of the endocrine glands.

If you have a lower glucose level The general biochemistry of the blood, the decoding will indicate that you have an insulin overdose, a deficiency in the function of the endocrine glands, or severe poisoning that is accompanied by liver damage.

biochemistry-of-the-blood-transcript

Pigments in the biochemistry of the blood

In deciphering the blood test for biochemistry the amount of pigments – bilirubin direct and bilirubin total – is given. The standard of total bilirubin is 5-20 μmol / l. A strong change in this indicator is characteristic of various liver diseases (for example, hepatitis and cirrhosis), mechanical jaundice, poisoning, liver cancer, cholelithiasis, and vitamin B12 deficiency.

The norm of direct bilirubin is 0-3.4 μmol/l. If you have blood biochemistry and this indicator is higher, the decryption may indicate that you have the following:

    • Syphilis;
    • toxic or acute viral hepatitis;
    • cholecystitis;
    • infectious liver disease; 

Fats in biochemical blood analysis

If there is a violation of lipid metabolism in the blood, the content of lipids and/or their fractions (cholesterol esters and triglycerides) is increased. The interpretation of these indicators in the results of blood biochemistry assays is very important as they are very important for a correct assessment of the functional ability of the kidney and liver in a variety of diseases. Normally it should be:

    • Total cholesterol – 3.0-6.0 mmol / l;
    • Triglycerides 0.40-2.70 mmol / l (depending on age).

Water and mineral salts in blood biochemistry

There are several inorganic substances: potassium, folic acid, iron, calcium, magnesium, phosphorus, sodium, chlorine. Injuries of water-mineral metabolism of any kind are very commonly observed in severe and mild forms of diabetes mellitus, cirrhosis and heart problems.

Normally, the potassium level should be within 3.5-5.5 mmol / l. If there is an increase in its concentration, then the biochemistry of blood for women and men declares that this is hyperkalemia. This condition is characteristic of hemolysis, acute renal failure, dehydration, and adrenal insufficiency. A strong decrease in potassium content means Hypokalemia. This condition is a sign of impaired renal function, cystic fibrosis, an excess of hormones in the adrenal cortex.

In the analysis of blood biochemistry, the sodium standard is 136-145 mmol / l. An increase in this indicator usually indicates a violation of the function of the adrenal cortex or the pathology of the hypothalamus.

Normally chlorine in the blood ranges from 98-107 mmol/l. If the indicators are larger, the person may have dehydration, salicylate poisoning, or adrenocortical dysfunction. However, the decrease in chloride content is observed with vomiting, a significant increase in fluid volume, and excessive sweating.

Carbohydrates are The Most Important Nutrients

Carbohydrates are the most important nutrients in humans besides fats and proteins. They are formed from the substances carbon, water, and oxygen, through photosynthesis, in the plants using solar energy and chlorophyll.

Carbohydrates can be divided into:

    • Simple sugars (monosaccharides):
    • Glucose, fructose, galactose
    • (Low molecular weight)
    • Double sugar (disaccharides):
    • Sucrose, lactose, maltose
    • (Low molecular weight)
    • Multiple sugars (polysaccharides):
    • Starch, glycogen, cellulose
    • (High molecular weight)

The various carbohydrates of food are converted into glucose in the body. From glucose, cells can also synthesize other sugars for specific tasks. The carbons are in the body in constant assembly and disassembly.

Tasks of carbohydrates in the body:

    • Carbohydrates are the main source of energy for the organism. 1 g of carbs provides 4.2 kcal of energy. Almost all cells use glucose as an energy source. The brain cells and the erythrocytes (red blood cells) rely solely on glucose as an energy source. With a surplus of energy from carbohydrates, the surplus is converted into fat and stored in the body. When storing carbohydrates as body fat, about 30% of the energy is lost.
    • Another important function of carbohydrates is that of a reserve substance. In the form of the body’s own glycogen, carbohydrates represent readily available reserve energy. A person weighing 70 kg has a glycogen reserve of about 350 – 400 g, which corresponds to about 1,500 kcal. The glycogen supply is about 1/3 stored in the liver and about 2/3 in the muscles.
    • Fiber is also carbohydrates. It used to be thought that they were not usable by the human body because human digestive juices contain no enzymes that can break these compounds. It has been overlooked that some dietary fiber is fermented by enzymes of the microorganisms of the large intestine. In addition to gases, short-chain fatty acids, which can be utilized by humans, are also produced. The energy gain from the dietary fiber is negligible due to the small amounts supplied. The intake recommendation of the DGE of 30 g fiber per day is often not reached.

carbohydrates are The Most Important Nutrients

Feed recommendation for carbohydrates:

Since carbohydrates and fats can be widely represented as energy suppliers, there are no exact intake recommendations. For a normal fat metabolism daily 60 – 100 g of carbohydrates are necessary. If too little energy is supplied in the form of carbohydrates and fats, protein is broken down instead of the energy carrier. One speaks therefore of the protein-saving effect of the carbohydrates.

The DGE recommends covering at least 50% of the energy needs of carbohydrates.

Starchy, high molecular weight carbohydrates should be preferred. Consumption of low molecular weight carbohydrates should be reduced.

Carbohydrates in food:

1.) Simple sugars (monosaccharides)

Glucose (glucose)

    • fruit
    • vegetables

Fructose (fructose)

    • fruit
    • honey

Galactose (mucus sugar)

    • milk

2.) Double sugar (disaccharides)

Sucrose (beet and cane sugar)

    • sugar beet
    • sugarcane
    • Table sugar, candy

Lactose (milk sugar)

    • milk
    • Dairy products

Maltose (malt sugar)

    • barley
    • beer
    • malt extract

3.) multiple sugars (polysaccharides)

Strength

    • Grain
    • potatoes
    • legumes

glycogen

    • liver
    • muscles

cellulose

    • all plants

These Home Remedies Can Really Help Sick Children

Home remedies make parents’ hearts beat faster: they promise relief before the child has to take a drug. Which ones really work, which doctors would even apply to their offspring?

In many families, home remedies have been handed down from generation to generation. And although there are medicines for most ailments today, many parents find that grandma’s tips work just as well. This may not be proven in detail – experts can explain the phenomenon anyway.

“Basically, home remedies are virtually unexplored,” says Rainer Stange, an internist and expert on naturopathic treatment at Immanuel Hospital Berlin. But it does not just have to do with the individual active ingredients anyway. The children feel the attention of the parents, explains Hermann Josef Kahl, press spokesman of the professional association of pediatricians. “The psychological effect of such measures should not be underestimated.”

Insofer

There is nothing wrong with treating some symptoms with home remedies. When a doctor looks better the child – for parents, usually have a feeling. “As a parent, one can assess when the child is unusually different than usual: grayer, lethargic or whinerish,” says pediatrician Andreas Volbracht. If parents feel uncomfortable about their child, they should trust their instincts. “It’s pretty well studied that parents’ concerns are consistent with the severity of the disease,” he says.

home-remedies-help-sick-children

For mild ailments, there is a whole range of resources available in almost every family household. An overview:

    1. Fever: Kahl recommends lowering fever only from 39.5 degrees. “Fever has a stimulating effect on the immune system.” Only if children have had a febrile spasm, parents must act the same. Try it first with calf wrap: A dipped in water and wrung thin cloth comes to the lower leg and is packed with a towel again. The water should not be too cold, says Andrea Hagen-Herpay from the midwife association. “Just cool, hand-cold water, which does not scare me if I keep my hand clean.” If the fever lasts more than three days, the condition worsens or if it is an infant, parents have to take the child to the doctor.
    2. Cough: Onion syrup is his favorite home remedy, says Volbracht. Add one or two peeled and diced onions with a few spoons of sugar or honey to an empty jam jar. After simmering the pieces for at least two hours, the onion syrup remains. You can dilute it with water. Children with cough may take one to two tablespoons several times a day. “It causes muscle relaxation in the bronchial muscles. This dissolves the muscular cramping of the respiratory tract, “says Volbracht.
    3. Earache: The onion performs well even with slight earache. Put the pieces of onion in a teabag and put them in front of your ear. “It takes a bit of the tension pain from the eardrum,” says Volbracht. If the pain does not diminish or a high fever occurs, a doctor’s visit is advisable.
    4. Runny nose: Instead of decongesting nose drops, children with a blocked nose sometimes also use a simple saline solution. If you do not want to make it yourself, you can buy finished ampoules from the pharmacy. Midwife Hagen-Herpay drips a droplet into her nose even in the case of cuddly babies. This cools and moisturizes.
    5. Tummy-ache: Children solve many problems over the belly, says Hagen-Herpay. Belly-pain is therefore not always due to a problem in the abdomen. A light massage as well as hot water bottle or cherry stone pillows usually have a calming effect. Abdominal pain with fever, on the other hand, is a case for the doctor.

In case of a gastrointestinal infection, it is especially important to compensate with plenty of drinking the fluid loss. An electrolyte solution can be made by parents themselves by giving dextrose and a pinch of salt to the baby’s favorite tea. “Bigger children also accept black tea,” says Kahl. “It has a healing effect on the inflamed intestinal mucosa.”

Sores and bruises: “In cases of inflammation, compression and bruising, in the case of harmless insect bites – whenever there is heat in the soft tissues and pain, quark is good,” says Stange. Best cold from the fridge, it is applied directly to the painful area. The effect is similar to a cooling pack. “Only that the contact is even better, it gets to the skin well, is very good modellable and also sticks well.” Superficial abrasions, however, only clean. “Just let water run over it, the dirt is gone, and then let the wound dry dry,” advises Kahl.

Balanced Nutrition: Eating Not Just On The Pleasure Principle

Often we eat at our whim or out of habit, because at this time we just have lunch. Less from actual hunger, which is a feeling he does not know about most Germans.

Do Not Just Eat According To The Pleasure Principle

Often we eat at our whim or out of habit, because at this time we just have lunch. Less from actual hunger, which is a feeling he does not know about most Germans. And the crowd: Most of us eat as we were taught; For example, 200 g of meat per adult per lunch – and every day!

Four Reasons Why We Should Eat Less Meat

    1. Meat is hard to digest but quickly perishable. Look for the next piece of meat on the piece that you swallow. Is it crushed to pulp or is it more like a lump? Surely you will find that meat can not dissolve one hundred percent. Even our stomach and intestine are not able to do this because they have neither the right teeth nor any other device for it. So it happens that meat is not completely digested and excreted, but often remains in the pockets and folds of the intestine until it disintegrates. Colon cancer can be a result of it.
    2. For regular meat eaters, blood and tissues often have higher ammonia levels. The excess animal protein turns into nitrogen, which forms ammonia. Ammonia is one of the strongest toxic substances in the body. It deforms the cells and the DNA (deoxyribonucleic acid, main component of chromosomes and carriers of genetic information) and can cause cancer. Also, ammonia has a foul smell, which we excrete through the skin and the throat, which we perceive as body and halitosis.
    3. Animal foods contain arachidonic acid, a polyunsaturated fatty acid that forms pro-inflammatory eicosanoids in the human body. This favors rheumatic diseases. Arachidonic acid is found in meat, sausages, eggs and dairy products. However, two small portions of meat a week are irrelevant to the arachidonic acid level. Fish also contains arachidonic acid, but this is counteracted by the EPA (eicosapentaenoic acid) also contained in sea fish protein. So that more often (2-3 times a week) fish should be eaten from the sea, especially if there are already rheumatic complaints. This can be smoked fish, fried, steamed or z. B. the herring from the tin. Read here also our article “Hering does rheumatism well”.
    4. Fats (lipids) as in the meat increase the cholesterol level (LDL cholesterol) in the blood. He produces two grams of cholesterol, which our body needs every day. Cholesterol is a basic substance of the body and is produced in the liver. This vital fat-like substance is needed to build stable cell membranes, make bile acids, without which the digestion of certain foods does not work, produce vitamin D, which is needed to build up the bones, and sex hormones, eg. Testosterone and estrogens, as well as hormones of the adrenal cortex, such as cortisone to form. With the consumption of sausage, meat, fish and poultry we take about 70 mg of additional cholesterol per 100 g (for milk, cheese, egg, fat and oil the average is even 84 mg cholesterol per 100 g). If the body is unable to break down or excrete these fats, they will accumulate in the blood vessels just like lime. If this process is not stopped (eg with cholesterol-free diet), over time a vasoconstriction forms, the cause of stroke and heart attack.

do-not-just-eat-according-to-the-pleasure-principle

Well Chewed, Is Half Digested

Thorough chewing plays an important role in good digestion. B. of meat. Each bite should be chewed 35 to 50 times. The more we chew, the more saliva forms, which is an important basis for digestion. Saliva contains the necessary enzymes that start the digestive process. Saliva is highly alkaline and is the antagonist to stomach acid. The alkaline porridge restores the balance in the acidic environment of the stomach and protects it from excess acid, which can attack the stomach lining and cause stomach discomfort or gastric ulcers.

It is also important not to drink at meals. The liquid would wash away the saliva without it being able to develop its beneficial effect. It depends on the composition of the food The balanced diet is a conscious, healthy, wholesome and varied compilation of food and drink. These should be largely chemically untreated and carefully prepared. This ensures that the body receives all vital nutrients such as protein, fat, carbohydrates, fiber, vitamins, trace elements and minerals in sufficient quantities. It depends on the right amount: Little meat, but more fish, fruits, vegetables and whole grains (like rice, bread, rolls, noodles)