"But many in the medical community consider patients to have gluten sensitivity when celiac disease and wheat allergy [a reaction to all proteins in wheat, not just gluten] have been ruled out and symptoms improve on a gluten-free diet."
A rheumatoid arthritis diet should consist mainly of fruits, veggies, and whole. Gluten is a protein found in certain grains like wheat, barley, and rye and is .
Gluten Sensitivity and Rheumatoid Arthritis â€“ Is There A Connection?. chronic pain, I would highly recommend reading my best selling book, No Grain No Pain.
For people with gluten sensitivity, eating wheat or wheat products can lead to an. Joint Pain Caused by Rheumatoid Arthritis or Another Autoimmune Disorder?